One topic that is sure to come up regularly on this blog is that of our struggle to incorporate adequate protein into our diet. It usually results in an argument with me (the cook) on one side and my father and sister hotly disputing my decisions on another. I am determined to uphold my belief that food has the potential to reduce wastage in many different ways, one being wasted social opportunities – food is such a good way of bringing people together. However with our ongoing quarrels surrounding protein I fear that I may be proved wrong – a decent amount of ‘debating’ is healthy in any house hold, however I don’t want it to develop into something more than that, with food being at the root of the problem. Consequently I am on the hunt for a variety of different ways in which I can incorporate protein into our meals, without it always being in the ‘main’ dish. Continue reading
Taste Without Waste 