Author Archives: tastewithoutwaste

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  Vegetarian Nachos

  Posted at 9:31 pm by tastewithoutwaste

  May 4th

  I sat down to study. Opened the lap-top. Read the first line of that journal article on Indigenous women and feminism. And the brain’s energy circuits shorted. Cue staring at the screen for a solid five minutes. Not taking a single thing in. Right. If study is out the window then surely blogging is in? Nada. This gal’s brain is currently sending out signals along the lines of bleuaighleighmmmmnop. And intermittently at that. It’s struggle town. Tonight’s post is going to be short and sweet, me thinks. This situation calls for a recipe that is beyond simple. Virtually impossible to make a boo-boo out of. Tasty, regardless of how terribly you maul it in your zombie-brain state. Look no further than Vegetarian Nachos. Boo-yah. Continue reading →

  Posted in Mains | Tagged Corn Chips, Kidney Beans, Nachos, Vegetables, Vegetarian
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  Bushwalker Biscuits

  Posted at 3:44 pm by tastewithoutwaste

  Apr 28th

  Yo Dad, it’s your birthday. Just in case you’ve forgotten (because old age does that), you’re sixty today. Jeez that’s not exactly spring-chicken material any more, is it? Not to matter, although you may be more akin to an older, scragglier rooster than a cute, fluffy chick you are wise. And wise is good. One day I hope to be as sagacious as you. To know that the best kind of birthday involves eschewing all forms of modern life and retreating to the wilds of Tassie for a five-night hike. To party it up with the drop-bears and slithery snakes rather than people. I mean, who want’s a nagging elder daughter telling you regularly that you are officially eligible for a seniors card? You know you love me, deep down there somewhere. But in all honesty, Happy Birthday. You’ve proven over the years that age really don’t mean a thang. That your bones may get a little older, a little creakier, the muscles a little tighter, but that doesn’t stop you, no way. You’ve also taught me how to make a bangin’ batch of ‘Bushwalker Biscuits’. One of the many important things in life. Continue reading →
  Posted in Biscuits, Cookies & Slices | Tagged Biscuit, Coconut, Dates, Pawpaw, Rolled oats
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  Flat Breads

  Posted at 12:31 pm by tastewithoutwaste

  Apr 13th

  You might have already guessed that I’m big on bread. And sure, eating it is fine and dandy, but it’s the actual process of making it that really tickles my toes. There’s a multitude possibilities – sweet, enriched doughs, basic soda breads, damper, a simple white loaf, hardier whole-wheat ones studded with grains or even nuts/seeds, pizza bases, flat breads…And today my friends it’s the flat breads that’ll be stepping into the spotlight. With a shorter rising time than many breads they don’t require nearly as much patience as some of their kin (you only have to leave the dough to rise once). And don’t bother turning the oven on – you won’t be needing it! A frying pan will do the trick, thank you very much. Continue reading →

  Posted in Breads, Cakes & Muffins, Mains, Sides & Appetisers | Tagged Bread, Flat Bread, Whole-wheat, Yeast
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  Sri Lankan Coconut Pumpkin Curry

  Posted at 4:21 pm by tastewithoutwaste

  Apr 8th

  I’ve been distinctly depressed this week. Perhaps that’s a misuse of the term. Not in a serious-mental-health-sense, but more so the downhearted, disconsolate kind. What triggered this bout of dejectedness? I ashamed to say. Twas the film Insurgent. Alrighty, don’t judge too harshly! More specifically (and in a similar line to the Hunger Games etc. – i.e. those kinds of movies) it was the female protagonist in particular who prompted this downhearted spell. Why? They’re so goddam baddass it hurts. Never fail, every time I watch these kinds of films I want to a) be them or b) become a stunt artist. Neither of which is going to happen. Reality check. It’s not the killing, heart/gut wrenching situations, the perpetual fear/anxiety or even the complicated-yet-passionate blooming romance I’m after, nuh-uh. It’s that sense of being strong, of giving it absolutely everything and then some more, of wholly devoting yourself to a cause/situation. Of being fearless – “take my hand, drag me headfirst, fearless” (obligatory T-Swizzle reference there; it appears we’re letting loose with all the dorky confessions today!). Continue reading →

  Posted in Mains | Tagged Coconut, Curry, Lemongrass, Pumpkin, Vegan, Vegetarian
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  Cinnamon & Maple Roasted Chickpeas

  Posted at 3:08 pm by tastewithoutwaste

  Mar 16th

  We all get the munchies. It’s a fact of life. Those of you who manage to go from breakfast through to lunch without a morsel of food clearly aint human. Most of us mere mortals rely on some form of sustenance to get us through the long, arduous stretch between the ‘big three’. It’s always tempting to reach for something a little sweet, a little salty. Something you can pick at – it feels as though you’re eating more – until you look perplexedly at the now non-existent pile wondering where they’d walked off to. Did the cat perchance eat them? Snacks that are nutritious in nature are a plus, though you may be doubtful as to whether a sweet, salty and nutritious snack in fact exists. Well my friends, it does indeedy. Continue reading →

  Posted in Sides & Appetisers | Tagged Chickpea, Maple, Snack, Vegetarian

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• About Me.

  

  Hullo! I'm Shani. Thanks for stopping by! Here you'll find vegetarian recipes oriented towards balancing that fickle line between supreme indulgence and wholesome eating. There's also many a musing about food waste (and it's many manifestations), with tips on how to reduce it at a household level. To find out more, hit the 'About' tab in the top menu...